way yum!! came out great. will be making it again!

4 stars because I did change up the recipe. I Have made several times, but always with blue cheese dressing and add in some extra blue cheese crumbles as well. Also use cherry tomatoes and add a little chopped red onion. Have used spinach instead of iceberg and sometimes just skip altogether. I usually don’t measure, just taste test as I go. I recommend chilling pasta without the tomato and spinach, and add those right before you serve. Has always been a hit at parties

Fantastic and easy to make. Would be great to take to a picnic.

Perfect easy full of flavor

Yum! Added a bit of bocconcini as well

Loved it! Perfect with grilling

I will make this again! I didn't put in all of the Romaine in the bag because I thought my bowl was getting too full and that was a mistake. Everything will settle down after it sits in the fridge for a while.

We've made this dish multiple times and it always is a hit with the whole family. We occasionally change the ingredients a bit adding black olives, pepperoncini, tortilla strips or any combination of those. It is a great base recipe to add to but also good just as it is.

I made it a couple of weeks ago. I modified the ingredients. I didn’t add bbq sauce or salt. Instead of ranch dressing, used a vinaigrette dressing and used penne instead of bowtie pasta. Just delicious. Can’t want to make again.

Fantastic! Added slivered almonds and cucumbers. Yum.

Followed everything as is, the only adjustment that was made was that I added just a bit more ranch than the 1/2 cup it called for. The same day I made it, it was really good so it’ll probably be even better the next day after the flavours have blended more!

it was delicious i added a few cucmbers, mushroom and croutons. i would definitely make it again.

Oh, my word! This is delicious! I did only 1/4 c. of ranch since I'm not a fan usually. I also made a batch of this with red peppers and green onions instead of tomatoes simce our family has some non-tomato folks.

Really yummy, and easy dinner for me and the husband. Added two more strips of bacon because it needed it. I’m making this again for sure

my fiance and I enjoyed this meal very much the bbq was a different flavor but will to make again

A great, simple recipe that I always enjoy whenever I make it. I usually go without the BBQ sauce because it’s just as good with just the ranch dressing.

Nice and balanced dish

I added cucumber, red bell pepper, and onion. It’s amazing.

Turned out really well! The consensus from the fam was that it should be made without lettuce next time. 😉

Husband and I weren’t fans, something just seemed off. We were excited to taste a favorite in a new way, but the flavor just didn’t convey BLT to us.

Absolutely excellent. My 16 year old niece loved it . Very easy to make. I served chicken tenders on the side

Excellent even the toddler loved it!

Took this to a cookout - didn't have a drop left. Was easy to make and really good. I waited to add the romaine until right before I served it, so it didn't get soggy. Got several request for the recipe. Will be making it again.

Really good, but needs a bit more flavor. Next time I would cook the noodles in broth to give it a little more.

good put mayo in what original recipe was called for

Very tasty, I used homemade ranch it makes all the difference!

This was a hit, simple and tasty. I made mine with baby spinach so I suppose this makes it a BST.

Flavors were not distinct but it was good.

Simple, affordable, easy, quick, and delicious!

its delicious, easy, and affordable! I'm trying to eat healthier, and it's so easy when food is so good (: thank you!