Authentic Italian Chicken Parmesan (Parmigiana) Recipe | Yummly
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Authentic Italian Chicken Parmesan (Parmigiana)

A SIMPLE PALATE(4)
Hercnav158: "I’ve made this a few times and it’s so delicious…" Read More
13Ingredients
45Minutes
530Calories
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Authentic Italian Chicken Parmesan (Parmigiana)
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Ingredients

US|METRIC
6 SERVINGS
  • 3 chicken breasts (or cutlets, sliced in half into 6 cuts, see notes for difference)
  • 1/2 cup all purpose flour (use gf flour blend if needed)
  • 3 eggs (whisked)
  • 1/3 cup olive oil
  • 1 1/2 cups bread crumbs (see notes to make homemade bread crumbs)
  • 1/2 cup Parmesan cheese (shredded)
  • 1/2 tsp. salt (each, & pepper)
  • 2 tsp. herb (Italian, blend, thyme, oregano, basil, rosemary)
  • 1 tsp. garlic powder
  • 6 slices mozzarella
  • 1 1/2 cups tomato (/marinara sauce)
  • 1/3 cup Parmesan cheese (shredded)
  • 2 Tbsp. fresh basil (chopped)
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    NutritionView More

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    530Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories530Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol210mg70%
    Sodium950mg40%
    Potassium620mg18%
    Protein42g
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber1g4%
    Sugars3g
    Vitamin A15%
    Vitamin C10%
    Calcium40%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(4)

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    Hercnav158 a year ago
    I’ve made this a few times and it’s so delicious. The whole family enjoys!
    Reviewer Profile Image
    Jazmine Wilson a year ago
    THIS RECIPE IS SO DELICIOUS!!!!! I felt like a real Italian making this!!! I made it for my family and everyone enjoyed it!
    Reviewer Profile Image
    Lisa Bergman 3 years ago
    Easy to make. Used pre made Italian breadcrumbs.
    Reviewer Profile Image
    Brandi White 4 years ago
    I seasoned the chicken my own way and put my own spin on it but it came out DELICIOUS !!! Everyone loved it. Definitely will make again and again

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