Great flavors, easily doubled, and easy to mix up the proteins and veggies. We added chicken, one more egg, broccoli and edamame. Everyone in my 7-person household ate it!

I was delicious! I added broccoli and snap peas. I also doubled the sauce, eggs and shrimp Will definitely make again!

Super easy to make and delicious. Easy to change up the meat and veggies if you desire. I did a bit of apple cider vinegar to give it that tartness of tamarind.

Great and easy to make!

Loved this! Easy to prepare and swap out ingredients Napa cabbage (for zucchini) and Thai meatballs (I already had prepared and frozen) instead of shrimp. Very tasty and quick to cook once you’ve got your ingredients lined up.

@Kathie Hagan Your MSG claims are highly dubious. It has been proven time and again that MSG is absolutely harmless. I suppose you don't eat any fast food, many chips and snack foods, any processed meats, or various condiments/dressings. Do some research and stop perpetuating a stereotypical myth

Loved this dish. Not difficult to make but lots of preparation. The fresh vegetables and Chinese flavors made this dish extra-special and it was difficult to stop eating! So nice to be unconcerned about added MSG which gives me terrible headaches. One of the most delicious Asian dishes I’ve prepared. A big hit with my husband too.

This was so good! Will definitely be making it again.