Arugula Parmesan Salad with Simple Lemon Vinaigrette Recipe | Yummly
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Arugula Parmesan Salad With Simple Lemon Vinaigrette

SIMPLY WHISKED(10)
Lissette V.: "it was good. i only did one serving and ye. i wou…" Read More
7Ingredients
10Minutes
170Calories
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Arugula Parmesan Salad With Simple Lemon Vinaigrette

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Ingredients

US|METRIC
4 SERVINGS
  • 4 cups baby arugula (loosely packed)
  • 2/3 cup grated Parmesan cheese (freshly)
  • 3 Tbsp. olive oil
  • 3 Tbsp. lemon juice
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 pinch granulated garlic
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    NutritionView More

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    170Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories170Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol15mg5%
    Sodium560mg23%
    Potassium110mg3%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A10%
    Vitamin C15%
    Calcium20%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(10)

    Reviewer Profile Image
    Lissette V. 2 years ago
    it was good. i only did one serving and ye. i would do it again.
    Reviewer Profile Image
    Zan Zan 3 years ago
    Great........yummy Easy to cook
    Reviewer Profile Image
    Terry Shearin 4 years ago
    Very good. I added some radishes and olives along with croutons.
    Reviewer Profile Image
    Katherine 4 years ago
    Great! Use fresh ingredients!
    Reviewer Profile Image
    Aya Elsalah 4 years ago
    Simple and delicious 👌🏼 added some cherry tomatoes
    Reviewer Profile Image
    Alves 4 years ago
    Good and fresh flavor !! I add some cherry tomatoes, an little bit of ricota cheese and mint. Awesome !!!!!
    Reviewer Profile Image
    Keith S 5 years ago
    Easy, healthy and delicious, at least if you like the strong taste of arugula, as I do. I added grape tomatoes, halved.
    Reviewer Profile Image
    Colby Christopher 6 years ago
    a simple and bright salad. watch how much lemon you put in, because it is quite tart, but refreshing.
    Reviewer Profile Image
    S. Sydney Feynes 6 years ago
    Loved this! The arugula & Parmesan go so well w/ the lemon vinaigrette. Any recipe that uses few ingredients but packs a lot of flavor is always up my alley.
    Reviewer Profile Image
    Chelsea Banks 6 years ago
    Did not taste good at all. It may have been the taste of the arugula was over powering or too much olive oil.

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