Ann’s Spaghetti Sauce Recipe | Yummly
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Ann’s Spaghetti Sauce

ANDREA MEYERS(9)
John: "Excellent. Everyone loves it. Easy and delicious" Read More
13Ingredients
7Hours
90Calories
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Ann’s Spaghetti Sauce

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Ingredients

US|METRIC
12 SERVINGS
  • 28 oz. diced tomatoes
  • 28 oz. crushed tomatoes
  • 15 oz. tomato sauce
  • 12 oz. tomato paste
  • 1 1/2 cups water
  • 1 tsp. dried minced garlic
  • 1 tsp. salt
  • 1/2 tsp. black pepper
  • 1/2 tsp. crushed red pepper
  • 1 Tbsp. dried oregano
  • 1 1/2 tsp. dried basil
  • 3 bay leaves
  • 1 Tbsp. italian seasoning (optional)
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    NutritionView More

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    90Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories90Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium660mg28%
    Potassium760mg22%
    Protein4g8%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A35%
    Vitamin C35%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(9)

    Reviewer Profile Image
    Donna Murphy 3 months ago
    it is a good sauce. It's a bit watery but loads of flavor.
    Reviewer Profile Image
    John 2 years ago
    Excellent. Everyone loves it. Easy and delicious
    Reviewer Profile Image
    Tari Allen 2 years ago
    Great!! Used it for lasagna
    Reviewer Profile Image
    Fran 2 years ago
    Easy to prepare and absolutely delicious!
    Reviewer Profile Image
    Marianna R. 3 years ago
    Very good! I added more garlic and some onion. Also added some parmesan cheese to it. With a few tweaks of my own was ver good! Will make again.
    Reviewer Profile Image
    Dar 3 years ago
    i really liked the base ingredients but added a few of my own items. instead of water, i added homemade chicken stock. i added onions and lots more seasoning. I used fresh tomatoes, Rotel and tomato soup. So the same but different.
    Reviewer Profile Image
    george k. 3 years ago
    Very good we put roundsteak in it and put it over a bed of noodles. 🙂
    Reviewer Profile Image
    Frances Marshall 4 years ago
    This was really good!!
    Reviewer Profile Image
    Iana F. 6 years ago
    This is an authentic taste. If you are hoping to go for a taste like the canned sauces, a small amount of sugar will do the trick.

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