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16Ingredients
40Minutes
530Calories
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Ingredients
US|METRIC
8 SERVINGS
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1160mg48% |
| Potassium800mg23% |
| Protein23g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A80% |
| Vitamin C15% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(22)
Hannah Bevel 7 months ago
This is super yummy!! Leftovers aren’t the greatest as the tortellini becomes mushy as it soaks up extra liquid. The flavor is wonderful, though! I used hot Italian sausage and a packet of Sazon (I put it in almost all of my recipes that have red tones… trust me and try it if you never have!) My husband never goes back for seconds…. He went up for thirds of this soup!!!
Erica Moore 2 years ago
This had good flavor and my family enjoyed it. I didn't have Italian sausage but used regular turkey sausage. Next time I'll try it with it as Italian sausage. I also added only six cups of broth. Next time I'll add one additional cup because it was a little thick for soup.
Renee Theresa 3 years ago
Sooooo good. I have a picky house so I swapped the spinach for chives and added some garlic salt. It is amazing!!!!
Bob Healy 3 years ago
Brilliant; all raves in the blog are absolutely factual. Delicious. 4 stars due to the high fat content.
Andrew Spadoni 3 years ago
Very good dish that you can make quickly. It seems to be missing something of substance though. I recommend trying different things as a substitute until you find something that works for you. I used shredded chicken.
Brittney Frontera 4 years ago
This soup turned out amazing! I definitely recommend using spicy Italian sausage.
Kathy Eagin 4 years ago
We loved this. I will definitely make it again. I used a package of dry tortellini instead of the fresh.