5-Ingredient Strawberry Breakfast Pastries Recipe | Yummly
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5-Ingredient Strawberry Breakfast Pastries

JUST A TASTE(15)
Kush: "Good flavor, easy prep, presentation needed a lit…" Read More
6Ingredients
27Minutes
300Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 1 sheet puff pastry (half of a 17.3-ounce package, thawed)
  • 1/4 cup cream cheese (at room temp)
  • 1 Tbsp. strawberry jam
  • 1 1/2 cups strawberries (sliced)
  • 1 large egg
  • powdered sugar (for serving, optional)
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    NutritionView More

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    300Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories300Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol45mg15%
    Sodium150mg6%
    Potassium120mg3%
    Protein5g10%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A4%
    Vitamin C45%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(15)

    Natalia childs a year ago
    it was okay i don’t think i made it right.
    Kush a year ago
    Good flavor, easy prep, presentation needed a little tweaking with the size of available strawberries. Ended up stemming them, taking the outside layers, shaped into hearts for Valentine's Day.
    Libby a year ago
    My 3 year old nephew like it. He is a picky eater
    Cheyenne 2 years ago
    Nice and easy. It tastes like a better toaster strudel!
    Chelsey 2 years ago
    The whole family loved this! It's a keeper.
    Erica S. 2 years ago
    I liked it, husband not so much. Will definitely try it again.
    Chapman 2 years ago
    Ours were delicious! Took a little longer to cook until it was golden but came out beautiful and tasty!
    Lindsey Hogan 2 years ago
    It looked pretty but was a little bland.
    Kepková 3 years ago
    Tasty, ... I used quark....
    Slone Novar 3 years ago
    Loved it. Very easy and my guest can’t wait to try it herself.
    Rose 4 years ago
    Super easy and many compliments! Light and not super sweet
    johncino 4 years ago
    came out great, very easy. need some prior planning to thaw the dough.
    karen s. 4 years ago
    these were simple and yummy. if you use too cream cheese might get mushy but still good. i also cut into 9. will make again
    Destiny Sutherby 4 years ago
    A little bitter for my taste but sprinkle a bit of sugar on top and they are great! Easy to make, great breakfast!
    Judy H. 5 years ago
    It was the best can’t wait to make it again!!

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