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®/™©2022 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands
This online merchant is located in the United States at 883 E. San Carlos Ave. San Carlos, CA 94070.
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Ingredients
US|METRIC
20 SERVINGS
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NutritionView More
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110Calories
Sodium
Fat
Protein
Carbs
Fiber
| Calories110Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium340mg14% |
| Potassium90mg3% |
| Protein8g16% |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars2g4% |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Recipe Tags
Reviews(38)
Bonnie 7 months ago
Made these last night and they are so easy to make and taste so good. Next time will bake only 30 minutes instead of 40. Definitely a keeper!
Adrian Bowie a year ago
Turned out great. Simple recipe and still tasted amazing. I will definitely make this again.
kelly r. 2 years ago
It was great! The only think is that the chicken ended up swimming in the sauce. I wish it would have thickened a bit.
Cesar Beltran 2 years ago
i would suggest half portion of soysauce. They came out pretty salty using the original measurements
Robyn 2 years ago
OMG this turned out great. I took other reviewers advice and added garlic salt, pepper, a little cayenne pepper, and fresh garlic diced to the sauce....so easy yet so amazing😜
Alana Archer 2 years ago
I seasoned the chicken with garlic, onion, adobo, black pepper, salt and paprika for better taste. Chicken came out delicious. Also, didn’t use soy sauce.
linda h. 2 years ago
It was good and tasty, not a lot of ingredients, but back
Omg tasted so much better. And fun cookng.
Helen Nevarez 2 years ago
added my own twist adding the garlic parmesan fries on the side. still a good dish.
Teresa T. 3 years ago
Yummy! Quick, easy and good! Added Loaded mashed potatoes and Brussel sprouts mixed with balsamic glaze to the plate and viola...our Sunday dinner.
Kawanna B. Rhodes 3 years ago
Turned out delicious. Made them for the super bowl and everyone loved them. The only thing i did differntly was i seasoned the chicken with extra seasoning first