15 Minute Wild Cod Piccata Recipe | Yummly
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15 Minute Wild Cod Piccata

GLUTEN FREE HOMESTEAD(4)
Elizabeth: "Delicious & easy! Loved it! Subbed bottled lemon…" Read More
9Ingredients
15Minutes
610Calories
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15 Minute Wild Cod Piccata

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Ingredients

US|METRIC
2 SERVINGS
  • 12 oz. cod (Wild)
  • 1/2 tsp. salt
  • 1/3 cup flour (Bob’s Red Mill GF All Purpose Baking)
  • 4 Tbsp. butter (divided)
  • 3 Tbsp. extra-virgin olive oil
  • 1/3 cup fresh lemon juice (from about 2 lemons)
  • 1/2 cup gluten-free chicken broth (homemade or store bought)
  • 1/4 cup capers (drained, rinsed)
  • 2 Tbsp. fresh parsley (chopped)
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    NutritionView More

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    610Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories610Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol135mg45%
    Sodium1360mg57%
    Potassium810mg23%
    Protein33g65%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A25%
    Vitamin C45%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Reviewer Profile Image
    Elizabeth 4 months ago
    Delicious & easy! Loved it! Subbed bottled lemon juice for fresh. Didn’t notice substitute, but I’m sure fresh lemon juice would have been even better.
    Reviewer Profile Image
    Perfect timing and amounts. Super easy and delicious. I smashed half the capers to get the saucy nice and capery.
    Reviewer Profile Image
    Norma Cline 2 years ago
    It was delicious! What a great way to eat cod. I would make this again
    Reviewer Profile Image
    Sharo Marconi 5 years ago
    So delicious and easy!

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